Maryland: Secretary Atticks Appoints Elizabeth Hoffman as Program Manager for Leaders in Environmentally Engaged Farming Initiative

ANNAPOLIS, MD (January 20, 2026) ~ Annapolis, MD- The Maryland Department of Agriculture has announced the appointment of Elizabeth Hoffman as the Program Manager for the state's new Leaders in Environmentally Engaged Farming (LEEF) Program. This statewide initiative aims to recognize and reward conservation efforts, promote effective implementation, and honor Maryland farmers who adopt practices that benefit both the community and the agricultural industry.

According to Maryland Agriculture Secretary Kevin Atticks, Hoffman brings a wealth of experience and enthusiasm to her new role with LEEF. "Her background in Chesapeake Bay restoration strategies, understanding of conservation programming and partnerships across the watershed, and commitment to supporting our state's diverse farming operations make her a great fit for this position," he stated.

Hoffman steps into her new role after serving as the Watershed Strategies Administrator for the Office of Resource Conservation since 2018. In this capacity, she has worked closely with MDA staff and stakeholders to develop the framework for LEEF, establish key partnerships, and gather feedback from farmers.

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LEEF is a tiered recognition system that rewards farmers for their high level of commitment to conservation practices and community engagement. Established by the 2025 Chesapeake Bay Legacy Act, LEEF certification recognizes farmers who implement best management practices for soil and water conservation. The program also acknowledges community-focused practices such as land preservation, support for local food systems, industry research advancement, mentoring new farmers, and more as part of a farm's overall stewardship efforts.

In addition to amplifying existing programming and assistance available through MDA's Office of Resource Conservation, LEEF aims to strengthen connections between the agricultural community, conservation partners, research institutions, and industry. It also seeks to link conservation outcomes to markets and economic returns. LEEF will work closely with MDA's newly expanded Marketing and Agricultural Development Program.

Farmers interested in obtaining LEEF certification will work directly with MDA. While applications are not yet open, more information will be shared this spring after the advisory committee convenes. Interested farmers can visit the program's website or contact the LEEF program for more details.

With Elizabeth Hoffman at the helm, the LEEF Program is poised to make a significant impact on Maryland's agricultural industry and its commitment to conservation. As the state continues to prioritize environmental sustainability, this initiative will play a crucial role in recognizing and rewarding farmers who are leading the way in environmentally engaged farming practices.

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